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VEGETABLE RECIPE: Vegetable Gratin
Sent in by Stephanie, Thanks

1-large beefsteak tomatoes, sliced
1-green zucchini, sliced
1-yellow zucchini, sliced
1-large white onion, sliced
3-cloves garlic, sliced
1-cup of breadcrumbs
1-cup of Parmesan cheese

Layer each ingredient as listed in a baking pan.
Drizzle with olive oil and bake for 1 hour at 325*F

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