Lesley's Recipe Archive Categories

Breads | Canning | Desserts | Gluten Free | Main Dishes | Pasta | Sausage Making   

Seafood | Side Dishes | Slow Cooker | Snacks | Soup | Vegetables



 


SNACK RECIPES: Kettle Corn
or Sugar Corn

1/2-cup popcorn
1/4-cup white sugar
4 tablespoons vegetable oil for popping

Heat oil in medium saucepan until hot
Add popcorn and sprinkle all of the sugar over it
Cover and shake continuously until popped.

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