SIDE DISH RECIPE: Sharon’s Broccoli Salad
Sent in by Sharon, Thanks
6-cups raw small broccoli flowerets (or large ones chopped coarsely)
¼-cup raisins
¼-cup sunflower seeds
¼-cup red onion, diced
Dressing:
2-tbsp white sugar
1-tbsp white vinegar
1-cup mayonnaise
Mix together
Chill
Marinate 5-6 hours before serving