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MAIN DISH RECIPE:
Doug’s Mexican Leftover Turkey Casserole
Sent in by Doug, Thanks!

2-cups diced cooked turkey
1-12oz can corn, drained
1-lb hash brown potatoes
1-can green chillies
1-jalapeno, minced
1-can cream of chicken soup
˝-cup shredded Monterey Jack cheese
˝-cup shredded cheddar cheese
2-sliced green onions
˝-cup salsa
˝-tsp salt


Combine all in a greased casserole dish 9x9
Bake in a 350*F oven for 45 minutes
 

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